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Apricot kernels inside cracked apricot stones beside a bowl of golden apricot kernel oil
Apricot kernels in their stones, with kernel oil.

Herbs & Botanicals · Traditional cough seed, cyanide risk

Apricot kernel

Prunus armeniaca · also called Bitter apricot kernel, apricot seed, xing ren

Apricot kernel is the seed inside an apricot stone. Bitter kernels contain amygdalin, which the body can turn into cyanide, and poisonings have been reported in adults and young children. It is a traditional Chinese cough remedy, but no human trial of that use was found. Amygdalin, laetrile and 'vitamin B17' do not treat cancer and can be fatal.

General information, not medical advice. Last substantive update · Not medically reviewed. A named clinician has not signed off on this page. How this page is made

About Apricot kernel

Bitter apricot kernels can release cyanide, and poisonings are documented in adults and children. Agencies in Europe, North America and Germany have warned about them. The kernel is a traditional Chinese cough remedy with no verified human trial, and amygdalin or laetrile does not treat cancer.

Safety first

Cyanide poisoning is the main risk. Bitter kernels contain amygdalin, and gut bacteria and food enzymes turn it into hydrogen cyanide. Case reports describe coma, seizures, severe acid build-up in the blood and collapse. One adult collapsed about 70 minutes after eating kernels, after first looking well. Symptoms can start within 20 minutes in others.

Children are most at risk. EFSA, Europe's food safety agency, set a one-sitting safety limit and found that a toddler's limit is about half of one small kernel. A 3-year-old fell into a coma with convulsions after eating 3 kernels, and a 4-year-old was in deep coma after kernels and oral 'vitamin B17'. Both recovered with antidotes. Agencies in Germany and Canada say children should not eat bitter kernels at all (we read these only in summaries).

What the regulators say. EFSA concluded in 2016 that raw apricot kernels are an acute health risk. The US FDA warned in May 2024 about three bitter apricot seed products with high amygdalin, which it said could lead to fatal cyanide toxicity. German and Canadian agencies have also published small limits for adults; those figures differ between agencies and we did not verify them, so we do not repeat them here, and they are not advice for you.

If someone has eaten bitter kernels or an amygdalin product and feels dizzy, breathless, confused or faint, or has a seizure, call emergency services or poison control at once. Antidotes exist. A child who has eaten kernels needs advice immediately, even if they seem well.

Cancer. Laetrile, amygdalin and 'vitamin B17' do not treat cancer. Do not delay or replace cancer treatment. NCI says oral use is more dangerous than injection. Taking raw almonds or crushed fruit pits, foods with the enzyme beta-glucosidase (celery, peaches, bean sprouts, carrots) or high oral vitamin C may increase the toxicity.

Pregnancy and breastfeeding: avoid. No human safety data exist, and oral laetrile caused malformations in hamsters. Long-term use: a man who took kernel extract daily for 5 years had confirmed cyanide toxicity. Sweet versus bitter: sweet kernels in one study had no detectable amygdalin, but labels on food or supplements are not proof, and the FDA found high amygdalin in online products. Ask a doctor or pharmacist about your own situation.

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What it is

Apricot kernel is the seed inside the hard stone of the apricot (Prunus armeniaca, rose family). In Chinese medicine the bitter seed is called xing ren or kuxingren. The seed contains oil (oleic acid is a main fatty acid) and amygdalin, a compound that releases cyanide and benzaldehyde when digested.

'Vitamin B17' is a marketing name for amygdalin or laetrile. It is not a vitamin, and laetrile is a related semi-synthetic compound.

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What the research shows

Cancer: A Cochrane review (2015) found no qualifying trials and called the risk-benefit balance unambiguously negative. An earlier review found 36 reports, all case series and case reports, none proving benefit. In a 1982 trial of 178 people, no substantive benefit was seen, and some people had signs of cyanide toxicity.

Cough, asthma and constipation: these are traditional uses. A 2024 review describes them but we found no human trial. Cholesterol: the review lists three small human studies we could not verify. Diabetic rats had better blood sugar and lipids. Lab work shows amygdalin acting on cancer cells in a dish; that does not show benefit in people.

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History

Xing ren is a long-standing Chinese cough and bowel remedy; Korean tradition treats the seed as toxic and prepares it specially. Laetrile was promoted as a cancer remedy in the United States from the 1970s; NCI says the FDA rejected a 1970 drug application and the Supreme Court upheld a ban on interstate shipment in 1980.

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At a glance

Traditional uses history, not proof

  • Cough and asthma (xing ren, traditional Chinese medicine)
  • Moistening the bowel in constipation
  • Promoted as a cancer remedy since the 1970s (not a traditional use)

Studied for research

  • Cancer treatment (laetrile, amygdalin): against, no benefit and a poisoning risk
  • Cough and asthma: insufficient (tradition only)
  • Constipation: insufficient (tradition only)
  • Cholesterol and blood sugar: insufficient (small unverified human studies; rat study)
  • Anticancer effects in cells: insufficient (lab only)

Main compounds

  • Amygdalin (cyanogenic glycoside)
  • Benzaldehyde
  • Hydrogen cyanide (released)
  • Oleic acid (kernel oil)

Common forms

  • Raw kernels
  • Processed seed (xing ren) in Chinese medicine
  • Kernel extracts and powders
  • Purified amygdalin or laetrile
  • Apricot kernel oil (a different product)

Research links: EFSA: raw apricot kernels and cyanide (news story, 2016) · FDA warning on high-amygdalin apricot seeds (2024) · Cochrane review: laetrile for cancer (PubMed) · NCI: Laetrile/Amygdalin (PDQ) · Tang 2024: Armeniacae semen amarum review (PubMed) · Research Library · Genes & Biomarkers Library

The plant and its history

Accepted scientific name
Prunus armeniaca
Naming authority
L.
Common names
Apricot kernel (en); Bitter apricot kernel (en); Apricot seed (en); Xing ren (Armeniacae semen amarum, kuxingren) (zh (pinyin) / Latin)
Botanical family
Rosaceae (rose family)
Classification
Plantae > Rosaceae > Prunus > Prunus armeniaca
Native range
Not found in the sources read.
Habitat
Not found in the sources read.
What the plant looks like
Seed: The kernel is the seed inside the hard apricot stone (endocarp). Fatty acids make up about half of the seed by weight, per the 2024 review (summary-only).
Cultivation
Not found in the sources read.
Harvest and processing
Traditional preparations vary. A Korean rat study describes a prebrewed form without the endocarp, which has less amygdalin.
Look-alikes and adulterants
Name: Sweet apricot kernel; Note: In one study of ten apricot varieties, sweet-kernel varieties had no detectable amygdalin or prunasin; bitter varieties did.; Name: Bitter almond and other Prunus pits; Note: Also cyanide-releasing; NCI lists crushed fruit pits and raw almonds as increasing oral laetrile toxicity. Health Canada's alert notes that apricot kernels look like almonds (headline seen in a search result).; Name: Wild cherry bark; Note: A different Prunus product with its own page and its own cyanide-releasing compounds.
Sustainability and conservation
Not found.

The plant and the parts used

Apricot kernels inside cracked apricot stones beside a bowl of golden apricot kernel oil
Apricot kernels in their stones, with kernel oil.

Traditional use and history history, not clinical proof

Tradition or eraDocumented useSource
Traditional Chinese medicineXing ren (Armeniacae semen amarum) for cough, asthma and to moisten the bowel in constipation.p38323080
Korean medicineThe seed is treated as a toxic herb because of hydrogen cyanide and amygdalin, and a prebrewed form without the endocarp is used.p24278634
United States, 1970s-1980sLaetrile was promoted as a cancer remedy. NCI says the FDA rejected a 1970 investigational drug application, a 1982 NCI-sponsored trial found no benefit, and the Supreme Court upheld a ban on interstate shipment in 1980.s-nci-pdq
TodaySold online as raw bitter kernels and 'seeds'; the FDA warned about three such products in 2024.s-fda-2024

Traditional use shows how a plant was used. It does not show that a supplement works or is safe today.

What is inside, and how it may work

What the plant contains and how those compounds act in cells and animals. Laboratory and animal mechanisms are not proven effects in people.

Main compounds

CompoundFamilyWhere it is concentratedActivity studiedLevel of evidence
Amygdalin
PubChem 656516
cyanogenic glycosidebitter kernelThe compound that releases hydrogen cyanide; the main toxic component. Laetrile is a related semi-synthetic compound. 13 7 4Review
Prunasin
PubChem 119033
cyanogenic glycosidedeveloping kernelPrecursor stage in bitter kernels; undetectable in sweet cultivars tested. 4Plant analysis
Hydrogen cyanide
PubChem 768
breakdown productreleased after chewing or digestionCauses the poisoning; blood levels were measured in case reports. 3 5Case report
Benzaldehyde
PubChem 240
aromatic aldehydereleased with the cyanide; also in the volatile oilThe bitter-almond smell; breakdown product of amygdalin. 13Review
Oleic acid
PubChem 445639
fatty acidkernel oilA main fatty acid of the oil; the review says fatty acids are about 50% of the seed (summary-only). 13Review

Mechanisms, receptors and pathways

Target or pathwayGene or receptorWhat was foundLevel
Beta-glucosidase breakdown of amygdalinbeta-glucosidase (gut bacteria, food and plant enzymes)Amygdalin is split into benzaldehyde and hydrogen cyanide. Oral intake is more dangerous than injection because gut bacteria supply the enzyme (NCI; hamster study). 13 22 14Human review and animal
Cell oxygen use (cyanide poisoning)Not specified in sources readCases show severe acid build-up in the blood (lactic acidosis) and respond to antidotes that bind or detoxify cyanide. 11 3 2Human data
Protein-recycling and cell-death pathways in cancer cellsproteasome, cathepsins B and LAmygdalin and kernel extracts lowered activity and triggered cell-death signals in breast cancer cells in a dish. 1Lab
Blood sugar and blood fats in diabetic ratsNot specifiedKernels with or without caffeine improved glucose and lipid measures in rats. 9Animal research

Absorption, metabolism and elimination

Absorption
Oral amygdalin releases cyanide in the gut. NCI says oral laetrile is more toxic than injected laetrile, and that intravenous laetrile released relatively little cyanide.
Distribution
Not found in the sources read.
Metabolism
Gut bacteria and some food enzymes (beta-glucosidase) split amygdalin to cyanide. In germ-free rats oral amygdalin caused no side effects or raised cyanide (NCI summary).
Elimination
Not found.
Bioavailability
Not found in people for whole kernels.

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Isolated compounds versus whole extracts

Cancer trials used purified amygdalin or laetrile, not whole kernels. Case reports of poisoning involve whole kernels or kernel extracts. Sweet kernels in one study had no detectable amygdalin, while bitter kernels did. No study compares whole bitter kernels with purified amygdalin in people.

Nutritional composition

Apricot kernel is a seed with oil (fatty acids make up about half, per a review summary). Whole bitter kernels are not a safe food source because of cyanide. Apricot kernel oil is a different product (cold-pressed oil), not assessed in the safety sources read.

5benefits and uses looked at
24studies and sources checked
Not enough evidencebest evidence rating found
3lab markers tracked in trials

4 not enough evidence1 evidence against

Benefits, one by one

Each card is a research question, not a promise. Tap a goal to filter. Open a card to see the studies, doses and limits.

Cancer treatment claims (laetrile, amygdalin, 'vitamin B17')

Evidence against

No good evidence shows that amygdalin, laetrile or apricot kernels treat cancer. The best reviews found no controlled trials, and the one large test in people found no benefit and some signs of cyanide poisoning.

4 studiesPurified amygdalin or laetrile (injection or tablets) was tested, not…

Studies, doses and limits

What the trials found

A Cochrane review (2015) searched for randomised or quasi-randomised trials and found none that qualified; its authors judged the risk-benefit balance 'unambiguously negative'. An earlier systematic review (2007) found 36 reports, all case series and case reports, and none proved effectiveness. A single-arm NCI-sponsored trial of 178 people (Moertel, 1982) saw no substantive benefit in cure, improvement, symptoms or survival, and some patients had signs of cyanide toxicity or blood cyanide approaching the lethal range. NCI's summary of that trial reports one partial response lasting 10 weeks among 175 evaluable patients.

Results

No benefit shown. Cyanide toxicity seen.

Effect sizes as reported

No eligible trials for a pooled estimate (Cochrane 2015). Moertel 1982: no substantive benefit.

Why this rating

Reviewers found no supporting trial and a clear poisoning risk; the largest human study found no benefit.

Form and dose studied

Purified amygdalin or laetrile (injection or tablets) was tested, not whole kernels. We give no amounts.

Who was studied

People with many cancer types.

Limits

Most evidence is old case reports. Newer controlled trials do not exist.

Why researchers looked

Amygdalin, the compound in bitter apricot kernels, was promoted from the 1950s as a cancer remedy and sold as 'vitamin B17'. It is not a vitamin.

Traditional use

Marketed as an alternative cancer treatment, mainly since the 1970s. Not a traditional Chinese use of the kernel.

Proposed mechanism Pharmacological theory

The claim is that cyanide released from amygdalin would harm cancer cells more than healthy ones. NCI reports that animal tests found little or no anticancer activity, and that gut bacteria and some foods release cyanide from oral amygdalin.

A proposed mechanism does not show that the effect happens in people.

Do not replace cancer treatment. Oral use is more dangerous than injection (NCI). Deaths and severe poisoning have been reported; see the Safety tab.

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Anticancer effects in lab cells and animals

Not enough evidence

Amygdalin and kernel extracts can kill or slow cancer cells in a dish. This does not show that they help people, and animal tests were mostly negative.

3 studiesPure amygdalin and kernel water extracts in cell culture.

Studies, doses and limits

What the trials found

No human trial. The 2024 review says kernel anticancer work is mostly in cell studies, with few animal studies. NCI reports that rodent tumour tests were mostly negative, with one modest result in a cervical cancer model.

Results

Cell-culture effects only.

Effect sizes as reported

Not applicable (lab work).

Why this rating

Lab findings only; the human reviews and animal tests are against benefit.

Form and dose studied

Pure amygdalin and kernel water extracts in cell culture.

Who was studied

Cells in a dish.

Limits

Doses used on cells are not doses a person could safely reach.

Why researchers looked

Researchers look for how amygdalin might act on cancer cells.

Traditional use

Not a traditional use.

Proposed mechanism Laboratory research

In breast cancer cells in a dish, amygdalin and kernel extracts lowered protein-recycling activity and triggered cell-death signals.

A proposed mechanism does not show that the effect happens in people.

Lab results are not a reason to eat kernels.

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Cough and asthma (xing ren, traditional Chinese medicine)

Not enough evidence

In Chinese medicine the bitter apricot seed (xing ren or kuxingren) is a standard cough and asthma remedy. We found no human trial that tests it, so this is a tradition, not proven.

2 studiesTraditional Chinese practice uses processed seed in formulas. We do n…

Studies, doses and limits

What the trials found

No human trial of apricot kernel for cough or asthma appeared in the part of the 2024 review we read, or in our PubMed searches. The review says some clinical and animal reports exist but gives few details. We did not read them.

Results

No verified human result.

Effect sizes as reported

None.

Why this rating

Tradition and lab or animal work only; no human trial verified.

Form and dose studied

Traditional Chinese practice uses processed seed in formulas. We do not give amounts.

Who was studied

Not tested in a verified trial.

Limits

We read only the first part of the review.

Why researchers looked

It has long been used for coughs and wheeze; researchers study its compounds.

Traditional use

A 2024 review says the dried ripe seed is used in traditional Chinese medicine for lung disease, cough and asthma, as a single herb or inside formulas. The Korean tradition treats the raw seed as a toxic herb and prepares it specially (a rat study describes a prebrewed form without the endocarp).

Proposed mechanism Animal research

Amygdalin breaks down to benzaldehyde and hydrogen cyanide when gut or plant enzymes act on it; the same breakdown is the poisoning risk. A 2023 asthma study cited by the review used an ovalbumin-induced mouse model.

A proposed mechanism does not show that the effect happens in people.

Cough that lasts, brings up blood or comes with breathlessness needs a doctor. A cough remedy made from raw bitter kernels can cause cyanide poisoning.

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Constipation (traditional bowel-moistening use)

Not enough evidence

The seed is used traditionally to ease constipation. We found no human trial.

1 studiesNot applicable.

Studies, doses and limits

What the trials found

No human trial was found in the sources read.

Results

None.

Effect sizes as reported

None.

Why this rating

Traditional use only.

Form and dose studied

Not applicable.

Who was studied

Not studied.

Limits

No data.

Why researchers looked

The seed is oily and is described in Chinese medicine as moistening the bowel.

Traditional use

The 2024 review lists lubricating the colon and reducing constipation as a traditional use.

Proposed mechanism Pharmacological theory

Fatty oil in the seed (oleic acid is a main fatty acid) is the usual explanation; not tested in people in the sources we read.

A proposed mechanism does not show that the effect happens in people.

Do not use raw bitter kernels as a laxative; the cyanide risk applies.

13

Cholesterol and blood sugar

Not enough evidence

A review lists three small human studies on cholesterol from one group and a rat study on diabetes. We did not verify the human studies, so we cannot say this works.

2 studiesNot stated here.

Studies, doses and limits

What the trials found

The 2024 review's table lists three small studies by one research group (healthy adults and adults with raised total cholesterol) reporting lower total and LDL cholesterol. We could not find them in PubMed by author and subject, and the review gives no sample sizes or control groups. We did not read them.

Results

Reported but not verified.

Effect sizes as reported

Not verified.

Why this rating

Human studies not read or verified; animal data only.

Form and dose studied

Not stated here.

Who was studied

Healthy adults and adults with high cholesterol (as listed in the review).

Limits

Unverified.

Why researchers looked

Kernels contain oil and other compounds, and are tested for lipids in small studies.

Traditional use

Not a traditional use.

Proposed mechanism Animal research

Unknown. In diabetic rats, kernels (alone and with caffeine) lowered blood glucose, HbA1c, cholesterol, triglycerides and LDL and raised insulin and HDL.

A proposed mechanism does not show that the effect happens in people.

Cholesterol and diabetes have well-tested treatments; a raw bitter kernel is not a safe way to try this.

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Connections to the rest of health

How Apricot kernel connects to the rest of our health knowledge graph. Every link says what kind of connection it is. A safety link (for example to the liver) is a warning, not a benefit. A study that merely mentions a topic never creates a benefit link.

Explore every connection: goals, body systems, organs, symptoms, genes

A. Wellness goals

Connected toKind of connectionEvidence statusContextStudies
Breathing Support Traditional use Not enough evidence Cough and asthma (xing ren, traditional Chinese medicine): In Chinese medicine the bitter apricot seed (xing ren or kuxingren) is a standard cough and asthma remedy. We found no human trial that tests it, so this is a tradition, not proven. 13 10
Digestive Support Traditional use Not enough evidence Constipation (traditional bowel-moistening use): The seed is used traditionally to ease constipation. We found no human trial. 13
Cholesterol Balance Preliminary mechanism Not enough evidence Cholesterol and blood sugar: A review lists three small human studies on cholesterol from one group and a rat study on diabetes. We did not verify the human studies, so we cannot say this works. 13 9
Blood Sugar Balance Preliminary mechanism Not enough evidence Cholesterol and blood sugar: A review lists three small human studies on cholesterol from one group and a rat study on diabetes. We did not verify the human studies, so we cannot say this works. 13 9

B. Body systems

Connected toKind of connectionEvidence statusContextStudies
Nervous system Adverse effect or risk Authoritative guidance Coma, seizures and nerve damage reported.
Preparation or compound: Amygdalin (cyanide)
18 22
Liver Adverse effect or risk Authoritative guidance Liver damage listed by NCI.
Preparation or compound: Laetrile
22
Immune System Biological association Evidence against Studied for: Cancer treatment claims (laetrile, amygdalin, 'vitamin B17') Studied for: Anticancer effects in lab cells and animals 7 6 8 22 1 13
Respiratory System Biological association Not enough evidence Studied for: Cough and asthma (xing ren, traditional Chinese medicine) 13 10
Digestive System Biological association Not enough evidence Studied for: Constipation (traditional bowel-moistening use) 13
Cardiovascular System Biological association Not enough evidence Studied for: Cholesterol and blood sugar 13 9
Metabolism Weight Biological association Not enough evidence Studied for: Cholesterol and blood sugar 13 9

I. Biomarkers

Connected toKind of connectionEvidence statusContextStudies
Vitamin B12 Drug or supplement interaction Summary only Deficiency may raise cyanide risk.
Preparation or compound: Amygdalin
7
Blood cyanide Biological association Moderate certainty Measured in trials: raised. A lab change is not the same as a health benefit. 3 5 11 8
Tumour response and survival Biological association Evidence against Measured in trials: no-change. A lab change is not the same as a health benefit. 8 7 22
LDL and total cholesterol Biological association Not enough evidence Measured in trials: lowered (reported, not verified). A lab change is not the same as a health benefit. 13 9

J. Genes, receptors and enzymes

Connected toKind of connectionEvidence statusContextStudies
Beta-glucosidase Preliminary mechanism Authoritative guidance Splits amygdalin to cyanide; in gut bacteria and in foods such as celery, peaches, bean sprouts and carrots (NCI). 22

K. Biological pathways

Connected toKind of connectionEvidence statusContextStudies
Proteasome and autophagy (cathepsins) Preliminary mechanism Lab Lowered in breast cancer cells by amygdalin in a dish. 1

L. Active compounds

Connected toKind of connectionEvidence statusContextStudies
Amygdalin Biological association Review The compound that releases hydrogen cyanide; the main toxic component. Laetrile is a related semi-synthetic compound.
Preparation or compound: bitter kernel
13 7 4
Prunasin Biological association Plant analysis Precursor stage in bitter kernels; undetectable in sweet cultivars tested.
Preparation or compound: developing kernel
4
Hydrogen cyanide Biological association Case report Causes the poisoning; blood levels were measured in case reports.
Preparation or compound: released after chewing or digestion
3 5
Benzaldehyde Biological association Review The bitter-almond smell; breakdown product of amygdalin.
Preparation or compound: released with the cyanide; also in the volatile oil
13
Oleic acid Biological association Review A main fatty acid of the oil; the review says fatty acids are about 50% of the seed (summary-only).
Preparation or compound: kernel oil
13

Each connection is stored with the ingredient, the connected record, the kind of connection, the evidence status, the supporting studies, the preparation or compound involved, and a review date (last reviewed October 25, 2026).

Evidence at a glance: what changed in 2 lab markers

Tap a number to show only those markers. Counts are markers, not people.

The evidence

The research centre for Apricot kernel. Every record here was checked against PubMed or the publisher's page; we never list a study we have not verified.

Evidence by outcome

Bars show how many studies we found for each outcome, not how well it works. People are added up across trials only (reviews are not added, to avoid double counting).

How we rate evidence

High certainty

Several well-run trials or reviews agree; further research is unlikely to change the picture much.

Moderate certainty

Good trials point the same way, but some doubt remains.

Low certainty

Small, short or inconsistent trials. The finding could change with better research.

Very low certainty

Very little or very weak human data. Treat as a possibility only.

Mixed findings

Trials or reviews disagree with each other.

Not enough evidence

Not enough human research to say either way.

Evidence against

Good research found no benefit, or found harm.

We take the reviewers' own risk-of-bias and GRADE statements where they exist, and otherwise judge from study size, design, consistency, directness and whether a product matches what is sold. Many publications do not make evidence high. Method note: We read our existing herb summary, searched PubMed, read the abstract of each PubMed record cited, read the EFSA news story, the FDA warning and the NCI summary, and checked names in GBIF and NCBI Taxonomy and compounds in PubChem. Regulator pages that could not be opened are marked not verified.

Study library: every study we checked 24
StudyDesignPeopleProduct, dose, lengthResult
Cecarini 2022
Targeting proteolysis with cyanogenic glycoside amygdalin induces apoptosis in breast cancer cells
Molecules · PMID 36364419 · DOI
Laboratory research
in-vitro
MCF7 breast cancer cells in a dish Amygdalin and two apricot kernel water extracts
seed (kernel) not stated in the abstract
Amygdalin and extracts lowered protein-recycling activity and triggered cell-death signals in cultured cells.
Lab finding only
Methods, limits and funding

Outcomes: Proteasome and cell-death pathways

Limitations: Cells in a dish; not evidence for use in people.

Read: abstract

Cigolini 2011
Hydroxocobalamin treatment of acute cyanide poisoning from apricot kernels
BMJ Case Reports · PMID 22694886 · DOI
Case report
1
35-year-old woman
Apricot kernels
seed (kernel) more than 20 kernels (reported)
Initially looked well, then about 70 minutes after eating the kernels developed headache, nausea, breathlessness, low blood pressure and low oxygen. After antidotes including hydroxocobalamin she was symptom-free at 24 hours.
Delayed symptoms, recovery
Methods, limits and funding

Outcomes: Clinical course

Limitations: Single case.

Read: abstract

Dalkiran 2020
Role of hemodialysis in the management of cyanide intoxication from apricot kernels in a 3-year-old child
Pediatric Emergency Care · PMID 30399062 · DOI
Case report
1
3-year-old girl
Apricot kernels
seed (kernel) 3 kernels (reported)
Respiratory distress and coma after tonic-clonic convulsions following ingestion of 3 apricot kernels, with severe metabolic acidosis (pH 6.91). Blood cyanide was 3.15 mg/L three hours after ingestion. She recovered after hydroxocobalamin and a 3-hour hemodialysis session.
Life-threatening poisoning, full recovery
Methods, limits and funding

Outcomes: Clinical course

Limitations: Single case.

Read: abstract

Deng 2021
Accumulation pattern of amygdalin and prunasin during apricot kernel development
Foods · PMID 33670310 · DOI
Laboratory chemistry
plant-analysis
Ten apricot cultivars Kernels analysed
seed (kernel) not stated in the abstract
Amygdalin and prunasin were undetectable in the sweet-kernel cultivars throughout kernel development. In bitter kernels amygdalin rose as the kernel ripened.
Sweet cultivars tested had no detectable amygdalin
Methods, limits and funding

Outcomes: Amygdalin and prunasin content

Limitations: Plant chemistry in ten cultivars; says nothing about snack products or other cultivars.

Read: abstract

Konstantatos 2017
An unusual presentation of chronic cyanide toxicity from self-prescribed apricot kernel extract
BMJ Case Reports · PMID 28893740 · DOI
Case report
1
67-year-old man
Apricot kernel extract, self-prescribed daily
kernel extract daily for 5 years (reported) 5 years
A seemingly well man seemed hypoxic on a finger oxygen monitor during routine anaesthesia. Blood tests confirmed cyanide toxicity. The authors explain the reading by free cyanide interfering with the monitor. Oxygen readings returned to normal after he stopped the extract.
Chronic cyanide toxicity, resolved after stopping
Methods, limits and funding

Outcomes: Clinical course

Limitations: Single case.

Read: abstract

Milazzo 2007
Laetrile for cancer: a systematic review of the clinical evidence
Supportive Care in Cancer · PMID 17106659 · DOI
Systematic review
human-review
36
People with any cancer (36 reports: case series and case reports)
Laetrile
apricot and other Prunus kernels (source of amygdalin) not stated in the abstract
Thirty-six reports met the inclusion criteria and no controlled clinical trials were found (3 non-consecutive case series, 2 consecutive case series, 6 best case series, 25 case reports). None proved effectiveness.
Claim of benefit not supported by sound clinical data
Methods, limits and funding

Outcomes: Effectiveness or safety of laetrile in any cancer

Limitations: Only uncontrolled reports could be reviewed.

Read: abstract

Milazzo 2015
Laetrile treatment for cancer (Cochrane review)
Cochrane Database of Systematic Reviews · PMID 25918920 · DOI
Systematic review
human-review
0
People with cancer (no trials met the criteria)
Laetrile or amygdalin
apricot and other Prunus kernels (source of amygdalin) not stated in the abstract
Over 200 references were located; none met the inclusion criteria (randomised or quasi-randomised trials). The authors conclude that claims of benefit are not supported by sound clinical data, that there is a considerable risk of serious cyanide poisoning, especially after oral intake, and that the risk-benefit balance is unambiguously negative.
No eligible trials; risk-benefit judged unambiguously negative by the authors
Methods, limits and funding

Outcomes: Anti-cancer effect and adverse effects of laetrile/amygdalin

Limitations: No trial data exist, so no effect size can be given.

Funding and conflicts: No conflicts declared

Read: abstract

Moertel 1982
A clinical trial of amygdalin (Laetrile) in the treatment of human cancer
New England Journal of Medicine · PMID 7033783 · DOI
Phase II trial (single arm)
178
178 people with cancer, mostly in good general condition
Amygdalin (Laetrile) plus a 'metabolic therapy' programme of diet, enzymes and vitamins
not applicable (purified drug) not stated in the abstract
No substantive benefit was seen for cure, improvement or stabilisation, symptoms, or length of life. Some patients had symptoms of cyanide toxicity or blood cyanide levels approaching the lethal range. The authors call amygdalin a toxic drug that is not effective as a cancer treatment. (NCI PDQ reports 175 evaluable patients and one partial response lasting 10 weeks.)
No benefit; cyanide toxicity seen
Methods, limits and funding

Outcomes: Cure, improvement or stabilisation of cancer, symptoms, survival

Limitations: Single-arm trial with a combined programme; 1982.

Funding and conflicts: Not stated in the abstract

Read: abstract

Nour El-Deen 2024
Impact of co-administration of apricot kernels and caffeine on adult male diabetic albino rats
Frontiers in Physiology · PMID 39611078 · DOI
Animal research
animal
40
40 diabetic male rats
Apricot kernels, alone and with caffeine
seed (kernel) not stated in the abstract
Blood glucose, HbA1c, cholesterol, triglycerides and LDL fell and insulin and HDL rose in treated diabetic rats; caffeine added to the effect.
Animal findings only
Methods, limits and funding

Outcomes: Blood sugar, lipids, insulin

Limitations: Rats. Safety of the kernels was not the question.

Read: abstract

Park 2013
Single oral dose toxicity study of prebrewed armeniacae semen in rats
Toxicological Research · PMID 24278634 · DOI
Animal research
animal
Rats Prebrewed Armeniacae semen extract (traditional Korean preparation without the endocarp)
seed single dose in rats
Prebrewed extract had lower amygdalin than an extract that included the endocarp. At the highest dose tested, seizures and some deaths occurred within hours; the authors treat amygdalin as the toxic principle that traditional prebrewing reduces.
Amygdalin identified as toxic principle in rats
Methods, limits and funding

Outcomes: Toxic signs and lethal dose

Limitations: Rat study; not a safety finding for people.

Read: abstract

Sauer 2015
Severe cyanide poisoning from an alternative medicine treatment with amygdalin and apricot kernels in a 4-year-old child
Wiener Medizinische Wochenschrift · PMID 25605411 · DOI
Case report
1
4-year-old boy with metastatic ependymoma
Intravenous and oral 'vitamin B17' (amygdalin) plus oral apricot kernel
seed (kernel) not stated in the abstract
Severely agitated, encephalopathic and unresponsive (Glasgow Coma Scale 3) with severe lactic acidosis and a markedly raised serum cyanide level. After sodium thiosulfate he recovered completely without further intensive care.
Severe poisoning, full recovery after antidote
Methods, limits and funding

Outcomes: Clinical course

Limitations: Single case; kernels combined with amygdalin.

Read: abstract

Suchard 1998
Acute cyanide toxicity caused by apricot kernel ingestion
Annals of Emergency Medicine · PMID 9832674 · DOI
Case report
1
41-year-old woman
Apricot kernels bought at a health food store
seed (kernel) not stated in the abstract
Weak and short of breath within 20 minutes, then comatose and hypothermic. She responded promptly to cyanide antidote treatment and later needed a continuous thiosulfate infusion for persistent acidosis. The authors call it the first US case since 1979.
Severe poisoning, recovery
Methods, limits and funding

Outcomes: Clinical course

Limitations: Single case.

Read: abstract

Tang 2024
Armeniacae semen amarum: a review on its botany, phytochemistry, pharmacology, clinical application, toxicology and pharmacokinetics
Frontiers in Pharmacology · PMID 38323080 · DOI
Narrative review
human-and-animal-review
Review of the traditional Chinese kernel (Kuxingren) Armeniacae semen amarum (bitter apricot kernel)
seed (kernel) not stated in the abstract
Traditional use for cough, asthma and constipation. Anticancer work was mostly in cells. Three small human cholesterol studies by one group are listed in a table (healthy adults and adults with high cholesterol); sizes and controls are not given in the part we read. States that eating a large amount of amygdalin in a short time may cause cyanide poisoning, because gut enzymes break amygdalin into benzaldehyde and hydrogen cyanide.
Narrative; no pooled estimate
Methods, limits and funding

Outcomes: Traditional uses, compounds, lab and clinical work, toxicity

Limitations: Traditional-medicine review. We read only about the first 100,000 of 354,000 characters, so toxicity detail and processing methods were not read.

Funding and conflicts: No conflicts declared

Read: full-text (first part only)

Willhite 1982
Congenital malformations induced by laetrile
Science · PMID 7063858 · DOI
Animal research
animal
Pregnant hamsters Laetrile, oral or intravenous
not applicable (purified) not stated in the abstract
Oral laetrile caused skeletal malformations in offspring, while intravenous laetrile did not. Oral laetrile raised cyanide levels and thiosulfate protected the embryos. The author attributes the effect to cyanide released by gut bacterial beta-glucosidase.
Birth defects in hamsters with oral laetrile
Methods, limits and funding

Outcomes: Malformations in offspring

Limitations: Animal study of purified laetrile, not kernels.

Read: abstract

s-bfr
BfR (German Federal Institute for Risk Assessment) 2015 opinion on bitter apricot kernels
· Source
Regulator document
reference

Methods, limits and funding

Read: summary-only (search result headline and summary, not opened)

s-efsa-news
EFSA news story: Raw apricot kernels could pose a risk to consumers because of cyanide (2016)
· Source
Regulator document
reference

Methods, limits and funding

Read: read (web page, 2026-10-25)

s-efsa-opinion
EFSA Journal 2016;14(4):4424: Acute health risks related to cyanogenic glycosides in raw apricot kernels and derived products
· Source
Regulator document
reference

Methods, limits and funding

Read: not read (page blocked, 403)

s-fda-2024
FDA: FDA issues warning about toxic amygdalin found in apricot seeds (24 May 2024)
· Source
Regulator document
reference

Methods, limits and funding

Read: read (web page, 2026-10-25)

s-gbif
GBIF species match: Prunus armeniaca L.
· Source
Database record
reference

Methods, limits and funding

Read: api-record (2026-10-25)

s-health-canada
Health Canada: reminders about bitter apricot kernels (2017 and later) and 20 ppm cyanide maximum for kernels sold as food from 2020
· Source
Regulator document
reference

Methods, limits and funding

Read: summary-only (seen through a web search summary, not opened)

s-ncbi-tax
NCBI Taxonomy: Prunus armeniaca
· Source
Database record
reference

Methods, limits and funding

Read: api-record (2026-10-25)

s-nci-pdq
NCI: Laetrile/Amygdalin (PDQ) health professional version
· Source
Regulator document
reference

Methods, limits and funding

Read: read (web page, first 100,000 of 104,351 characters, 2026-10-25)

s-pubchem
PubChem compound records: amygdalin (656516), prunasin (119033), benzaldehyde (240), hydrogen cyanide (768), oleic acid (445639)
· Source
Database record
reference

Methods, limits and funding

Read: api-record (2026-10-25)

s-regulators-notfound
LiverTox, LactMed, EMA/HMPC and NCCIH searched for apricot kernel, laetrile and amygdalin
· Source
Negative search
reference

Methods, limits and funding

Read: not found

What we do not know yet

  • No controlled trial of kernels, amygdalin or laetrile for cancer exists.
  • No verified human trial for cough, asthma or constipation.
  • The three human cholesterol studies in the review were not verified.
  • No data on how often kernel poisoning happens.
  • No breastfeeding data; no LiverTox, LactMed, EMA or NCCIH entry found.
  • The full EFSA opinion and German and Canadian agency pages were not read.

How new research is added

New studies are found by a saved PubMed search and placed in a review queue. A person reads each one before it changes any rating or safety wording.

Lab markers

What changed in blood or saliva tests during trials. A changed number is not the same as feeling or being healthier, and we give no "normal ranges".

Metabolic 1

●

LDL and total cholesterol

Lowered (reported, not verified) in trials

Blood fats linked to heart disease risk.

Not enough evidence
Results and what it means

Why it was measured

The only human outcome the 2024 review lists for kernels besides traditional uses.

Statistical vs. clinical meaning

A blood-fat change is not the same as fewer heart attacks.

Safety implication

Cyanide risk applies to raw bitter kernels.

StudyResultPeopleProduct
13Three small studies listed in a review table reported lower total and LDL cholesterol; not read by usHealthy adults and adults with high cholesterol (per the review)Apricot kernels (details not read)
9Lower total cholesterol, triglycerides and LDL, higher HDL in diabetic rats40 ratsApricot kernels, alone and with caffeine

13 9

Other 2

▲

Blood cyanide

Raised in trials

The amount of cyanide in the blood. Cyanide stops cells from using oxygen.

Moderate certainty
Results and what it means

Why it was measured

It confirms cyanide poisoning, which is the central risk of bitter kernels and amygdalin products.

Statistical vs. clinical meaning

A raised level is a measure of harm, not of benefit. Evidence is case reports and one trial, so frequency is unknown.

Safety implication

This is a poisoning marker. Treatment is an emergency matter.

StudyResultPeopleProduct
33.15 mg/L, three hours after a 3-year-old ate 3 apricot kernelsOne childApricot kernels
5Cyanide toxicity confirmed by blood analysis after 5 years of daily kernel extract; oxygen readings normalised after stoppingOne 67-year-old manSelf-prescribed apricot kernel extract
11Serum cyanide markedly raised in a 4-year-old with encephalopathyOne childOral amygdalin and apricot kernel
8Blood cyanide levels approaching the lethal range in several patients178 people with cancerAmygdalin (Laetrile)

3 5 11 8

●

Tumour response and survival

No clear change in trials

Whether cancer shrank, stopped growing, or people lived longer.

Evidence against
Results and what it means

Why it was measured

The main outcome that would show if laetrile or amygdalin treats cancer.

Statistical vs. clinical meaning

The best clinical test found no benefit.

Safety implication

Taking this in place of cancer treatment risks harm.

StudyResultPeopleProduct
8No substantive benefit in cure, improvement or stabilisation, symptoms, or life span among 178 patients (NCI summary: one partial response lasting 10 weeks in 175 evaluable patients)People with cancerAmygdalin plus metabolic therapy
7No qualifying trials foundPeople with cancerLaetrile or amygdalin

8 7 22

Safety

What studies and official sources say about side effects, medicines and who should check first. Each point shows what kind of evidence it comes from.

Main points to know 5
  • Bitter apricot kernels can cause cyanide poisoning. Bitter kernels contain amygdalin. When it is chewed or digested, enzymes and gut bacteria turn it into hydrogen cyanide. Case reports describe coma, convulsions, severe acid build-up in the blood, and low blood pressure in adults and young children, some after only a few kernels. EFSA (Europe's food safety agency) found that a single sitting of raw kernels can exceed its safety limit, and that a toddler's limit is about half of one small kernel. Treat any suspected poisoning as an emergency. Case report 16 12 2 3 11 5 13
  • Children are most at risk. EFSA worked out a much smaller limit for toddlers than for adults. A 3-year-old fell into a coma with convulsions after eating 3 kernels (blood cyanide 3.15 mg/L); a 4-year-old with cancer was in deep coma after oral 'vitamin B17' and kernels. Both recovered with antidotes. German (BfR) and Canadian agencies advise that children should not eat bitter kernels at all (agency summaries, not opened). Case report 16 3 11 20 15
  • Laetrile, amygdalin and 'vitamin B17' do not treat cancer. A Cochrane review found no trials that met its criteria and called the risk-benefit balance unambiguously negative, with a considerable risk of serious cyanide poisoning, especially after oral intake. A 1982 NCI-sponsored trial of 178 people found no substantive benefit and some blood cyanide levels approaching the lethal range. It is not a vitamin. Do not delay or replace cancer care. Systematic review 7 6 8 22
  • Sweet and bitter kernels differ, but labels are not proof. In one study of ten apricot varieties, amygdalin and prunasin were undetectable in the sweet-kernel varieties and rose as bitter kernels ripened. That is plant chemistry; it does not tell you what is in a bag of kernels sold as food or a supplement. The FDA's 2024 warning covered bitter apricot seed products with high amygdalin. Laboratory 4 18
  • Pregnancy and breastfeeding: avoid. There are no safety studies in pregnant or breastfeeding women. In hamsters, oral laetrile caused skeletal malformations in offspring (cyanide released by gut bacteria), while injected laetrile did not. We could not find LactMed or LiverTox entries. A search summary says European and Canadian agencies advise pregnant and breastfeeding women to avoid bitter kernels; we did not open the originals. Animal research 14 24 15
Side effects 4
EffectHow oftenSeverity and recoveryEvidence
Acute cyanide poisoning (headache, nausea, breathlessness, low blood pressure, coma, seizures, acid build-up in the blood)
Symptoms can start within 20 minutes or be delayed, as in a woman who looked well for about 70 minutes before collapsing. No source gives how often it happens.
Not establishedsevere to life-threatening
Recovered in the case reports with prompt antidotes (hydroxocobalamin, sodium thiosulfate, in one case dialysis)
Case report 12 2 3 11 5 18
Chronic low-level cyanide toxicity
A man taking kernel extract daily for 5 years had confirmed cyanide toxicity that showed up as false low readings on a finger oxygen monitor.
Not establishedmoderate
Resolved after the extract was stopped in one case
Case report 5
Nerve damage affecting sight, hearing, balance and sensation
The FDA says chronic high intake of cyanide-releasing compounds can cause this; NCI lists nerve damage affecting walking (ataxic neuropathy) with laetrile.
Not establishedserious
unknown
Authoritative guidance 18 22
Death
NCI lists death among laetrile effects and cites case reports of coma and death; it gives no count. The FDA says high-amygdalin products 'could lead to fatal cyanide toxicity'.
Not establishedfatal
not applicable
Authoritative guidance 22 18
Liver

NCI lists liver damage among the effects of laetrile, which releases cyanide. We found no LiverTox entry for apricot kernel and no case series that studied liver injury from kernels specifically. The kernel is not known as a liver-safe herb or a liver-toxic herb; the central harm is cyanide. 22 24

How often. Unknown.

Monitoring. No source gives monitoring advice for kernels. Tell a doctor about yellow skin or eyes, dark urine or pale stools.

This is a safety connection. It is not evidence that Apricot kernel supports liver health.

Medicines and supplements 6
WithWhy it mattersImportanceEvidenceWhat to do
Raw almonds, crushed fruit pits and foods with the enzyme beta-glucosidase (celery, peaches, bean sprouts, carrots)
food
These can release more cyanide from oral amygdalin.NCI says they can increase toxicity; two people in a phase I trial who ate raw almonds during oral treatment developed cyanide symptoms.Authoritative guidance Low certainty 22Another reason to avoid amygdalin products and raw bitter kernels.
High-dose oral vitamin C
supplement
NCI says high oral vitamin C doses can increase the toxicity of oral laetrile.Reported in NCI's summary; mechanism not read.Authoritative guidance Low certainty 22Do not combine amygdalin or kernels with vitamin C megadoses.
Vitamin B12 deficiency
condition
The body uses vitamin B12 in handling cyanide. The Cochrane plain-language summary (as summarised in our existing herb notes, not in the abstract we read) says vegetarians with B12 deficiency may face a higher risk.Summary-only.Authoritative guidance Very low certainty 7Ask a doctor if you are deficient.
Other cyanide sources (bitter almonds, other fruit pits, cassava, wild cherry bark)
herb
Adding cyanide-releasing foods adds to the load.Not studied together.Pharmacological theory Not enough evidence 22Treat them as one risk, not separate ones.
Medicines
drug
No drug-interaction study of apricot kernel was found.Unknown.No data Not enough evidence 24Ask a pharmacist; the poisoning risk matters more than any interaction.
Pulse oximeter (finger oxygen monitor)
test
In a man with chronic kernel-extract use, free cyanide appeared to give false low oxygen readings.One case report.Case report Very low certainty 5Tell your anaesthetist and doctors if you have taken kernel products.
Who should check first 4
SituationAdviceEvidence
Children, especially toddlersAvoid. EFSA's single-sitting limit for toddlers is under one small kernel; two child poisonings are in the case reports.Authoritative guidance 16 3 11
Pregnancy and breastfeedingAvoid. No human data; oral laetrile caused malformations in hamsters.Animal research 14 24
Cancer (as a treatment)Do not use. Not supported by trials; risk of poisoning.Systematic review 7 8
Vitamin B12 deficiency, or taking vitamin C in large amountsHigher risk reported for oral amygdalin; avoid.Authoritative guidance 22 7
Overdose, product quality and regulators

Summary. The toxic part is the kernel (seed). Amygdalin is the toxic principle; its breakdown makes hydrogen cyanide. Oral intake is more dangerous than injection because gut bacteria and food enzymes release the cyanide.

Animal. A rat study of a traditional prebrewed Korean preparation found seizures and deaths at the highest dose and identified amygdalin as the toxic principle; prebrewing without the endocarp lowered amygdalin. In rodent tumour tests amygdalin was not effective (NCI). Germ-free rats given oral amygdalin had no raised cyanide; rats with normal gut bacteria showed poisoning signs.

Human doses studied. Not given here. Case reports involve a few kernels in children and more than 20 in one adult. Agencies have published single-sitting limits (EFSA: 20 micrograms per kg body weight).

High dose or long term signals. Chronic daily use for 5 years caused toxicity in one man. The FDA says chronic exposure can damage nerves for sight, hearing and balance.

Overdose response. Emergency treatment uses cyanide antidotes such as hydroxocobalamin and sodium thiosulfate; dialysis was used once when an antidote was not at hand.

Genotoxicity. Not found.

Toxic plant parts. Seed kernel (bitter types). Sweet kernels in one study had no detectable amygdalin. The fruit flesh is not the toxic part, but crushed fruit pits are listed by NCI as a source of cyanide.

The bigger quality problem is not contamination but unknown amygdalin content. The FDA found high amygdalin in three online bitter apricot seed products. Cochrane warns that online products may come from questionable sources and may be contaminated, as these markets lack government oversight (summary of our existing notes, not in the abstract).

High amygdalin in retail products. FDA warning dated 24 May 2024 on three bitter apricot seed products sold online; the company had declined a voluntary recall as of that date. 18

Sweet versus bitter labelling. Amygdalin content varies by variety; sweet cultivars tested had none detected, but this does not verify any retail product. 4

BodyActionDate
EFSA (European Food Safety Authority) (EU)2016 scientific opinion concluded raw apricot kernels pose an acute health risk because of cyanide; set an acute reference dose of 20 micrograms per kg body weight. Its news story says a toddler's limit is about 60 mg of kernel, roughly half of one small kernel, and carries a correction that less than half of one large kernel could already exceed the limit for adults. source2016
US Food and Drug Administration (US)Warning (24 May 2024) to stop using three bitter apricot seed products found to contain high amygdalin, and to contact a health care provider if used. Laetrile is not approved in the US (per NCI): the FDA rejected a 1970 investigational drug application, and the US Supreme Court upheld a ban on interstate shipment in 1980. source2024
When to get medical help
  • Call emergency services (or poison control) at once after eating kernels or an amygdalin product and developing headache, dizziness, nausea, fast breathing, confusion, blue lips or skin, seizures, fainting or collapse. Symptoms can be delayed.
  • Tell the medical team exactly what and how much was eaten; antidotes exist.
  • Any child who has eaten bitter kernels needs medical advice immediately, even if they seem well.
  • Yellow skin or eyes, dark urine, loss of balance, vision or hearing changes after repeated use: see a doctor.

Stop the supplement and contact a clinician or emergency service. In the US, Poison Control is 1-800-222-1222.

General information only, not medical advice. Ask a clinician or pharmacist before use, especially with medicines, in pregnancy or with a health condition. See the Natural Remedy Safety guide.

Frequently asked questions

Are apricot kernels safe to eat?

Bitter kernels are not safe. They can release cyanide, and EFSA found a single sitting of raw kernels can exceed its safety limit. Poisonings are documented in adults and children.

16 12 3

What are the signs of cyanide poisoning from apricot kernels?

Headache, nausea, dizziness, fast breathing, confusion, low blood pressure, seizures, coma. Symptoms can start within 20 minutes or be delayed. Call emergency services or poison control.

2 12 18

Are apricot kernels dangerous for children?

Yes. EFSA's limit for a toddler is about half of one small kernel, and two children with severe poisoning were reported (ages 3 and 4). Both recovered with antidotes. Children should not eat bitter kernels.

16 3 11

Do apricot kernels or laetrile cure cancer?

No. Cochrane found no qualifying trials and called the risk-benefit balance unambiguously negative. A 1982 trial of 178 people found no substantive benefit.

7 8 6

Is 'vitamin B17' a real vitamin?

No. It is a marketing name for amygdalin or laetrile and it is not a vitamin.

7 22

What did the FDA warn about?

On 24 May 2024 the FDA warned people to stop using three bitter apricot seed products found to contain high amygdalin, which it said could cause fatal cyanide toxicity. The company had declined a recall as of that date.

18

What is the difference between sweet and bitter kernels?

In one study of ten varieties, sweet-kernel varieties had no detectable amygdalin and bitter ones did. You cannot tell from a product label how much a given product contains.

4 18

Does it work for cough or asthma?

It is a traditional Chinese use, but we found no human trial, so the evidence is insufficient.

13

Is it safe in pregnancy or breastfeeding?

Avoid it. No human safety data exist, and oral laetrile caused malformations in hamsters.

14 24

What makes cyanide risk worse?

NCI says raw almonds, crushed fruit pits, foods with beta-glucosidase (celery, peaches, bean sprouts, carrots) and high oral vitamin C can increase toxicity of oral laetrile.

22

Can kernels harm the liver or nerves?

NCI lists liver damage and nerve damage among laetrile effects, and the FDA says long-term high intake may damage nerves for sight, hearing and balance. We found no kernel-specific liver studies.

22 18 24

What about apricot kernel oil?

It is a different product. The safety sources we read were about the kernels and amygdalin, not the oil, so we make no claim about the oil. Ask a doctor or pharmacist about amounts and your medicines.

13

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Editorial transparency
Written by
AlternativeMed editorial team. Research compiled with AI assistance, then checked against PubMed records.
Medical review
None. This page has not been reviewed by a physician or pharmacist.
First published
2026-10-25
Last substantive update
2026-10-25
How we research
We read our existing herb summary, searched PubMed, read the abstract of each PubMed record cited, read the EFSA news story, the FDA warning and the NCI summary, and checked names in GBIF and NCBI Taxonomy and compounds in PubChem. Regulator pages that could not be opened are marked not verified.
How we rate evidence
See "How we rate evidence" in the Evidence tab.
Independence
No product is promoted on this page. No affiliate links are shown.
Sources 24

Each source was opened and checked. Where we read only the abstract, it says so. The small numbers in the text point here.

  1. Cecarini V, Selmi S, Cuccioloni M, et al.. Targeting proteolysis with cyanogenic glycoside amygdalin induces apoptosis in breast cancer cells. Molecules. 2022. PMID 36364419. DOI 10.3390/molecules27217591. (abstract)
  2. Cigolini D, Ricci G, Zannoni M, et al.. Hydroxocobalamin treatment of acute cyanide poisoning from apricot kernels. BMJ Case Reports. 2011. PMID 22694886. DOI 10.1136/bcr.03.2011.3932. (abstract)
  3. Dalkiran T, Kandur Y, Ozaslan M, et al.. Role of hemodialysis in the management of cyanide intoxication from apricot kernels in a 3-year-old child. Pediatric Emergency Care. 2020. PMID 30399062. DOI 10.1097/PEC.0000000000001644. (abstract)
  4. Deng P, Cui B, Zhu H, et al.. Accumulation pattern of amygdalin and prunasin during apricot kernel development. Foods. 2021. PMID 33670310. DOI 10.3390/foods10020397. (abstract)
  5. Konstantatos A, Shiv Kumar M, Burrell A, Smith J. An unusual presentation of chronic cyanide toxicity from self-prescribed apricot kernel extract. BMJ Case Reports. 2017. PMID 28893740. DOI 10.1136/bcr-2017-220814. (abstract)
  6. Milazzo S, Lejeune S, Ernst E. Laetrile for cancer: a systematic review of the clinical evidence. Supportive Care in Cancer. 2007. PMID 17106659. DOI 10.1007/s00520-006-0168-9. (abstract)
  7. Milazzo S, Horneber M. Laetrile treatment for cancer (Cochrane review). Cochrane Database of Systematic Reviews. 2015. PMID 25918920. DOI 10.1002/14651858.CD005476.pub4. (abstract)
  8. Moertel CG, Fleming TR, Rubin J, et al.. A clinical trial of amygdalin (Laetrile) in the treatment of human cancer. New England Journal of Medicine. 1982. PMID 7033783. DOI 10.1056/NEJM198201283060403. (abstract)
  9. Nour El-Deen AES, Taha AM, Elsayed A, et al.. Impact of co-administration of apricot kernels and caffeine on adult male diabetic albino rats. Frontiers in Physiology. 2024. PMID 39611078. DOI 10.3389/fphys.2024.1358177. (abstract)
  10. Park JH, Seo BI, Cho SY, et al.. Single oral dose toxicity study of prebrewed armeniacae semen in rats. Toxicological Research. 2013. PMID 24278634. DOI 10.5487/TR.2013.29.2.091. (abstract)
  11. Sauer H, Wollny C, Oster I, et al.. Severe cyanide poisoning from an alternative medicine treatment with amygdalin and apricot kernels in a 4-year-old child. Wiener Medizinische Wochenschrift. 2015. PMID 25605411. DOI 10.1007/s10354-014-0340-7. (abstract)
  12. Suchard JR, Wallace KL, Gerkin RD. Acute cyanide toxicity caused by apricot kernel ingestion. Annals of Emergency Medicine. 1998. PMID 9832674. DOI 10.1016/s0196-0644(98)70077-0. (abstract)
  13. Tang S, Wang M, Peng Y, et al.. Armeniacae semen amarum: a review on its botany, phytochemistry, pharmacology, clinical application, toxicology and pharmacokinetics. Frontiers in Pharmacology. 2024. PMID 38323080. DOI 10.3389/fphar.2024.1290888. (full-text (first part only))
  14. Willhite CC. Congenital malformations induced by laetrile. Science. 1982. PMID 7063858. DOI 10.1126/science.7063858. (abstract)
  15. . BfR (German Federal Institute for Risk Assessment) 2015 opinion on bitter apricot kernels. . . (summary-only (search result headline and summary, not opened))
  16. . EFSA news story: Raw apricot kernels could pose a risk to consumers because of cyanide (2016). . . (read (web page, 2026-10-25))
  17. . EFSA Journal 2016;14(4):4424: Acute health risks related to cyanogenic glycosides in raw apricot kernels and derived products. . . (not read (page blocked, 403))
  18. . FDA: FDA issues warning about toxic amygdalin found in apricot seeds (24 May 2024). . . (read (web page, 2026-10-25))
  19. . GBIF species match: Prunus armeniaca L.. . . (api-record (2026-10-25))
  20. . Health Canada: reminders about bitter apricot kernels (2017 and later) and 20 ppm cyanide maximum for kernels sold as food from 2020. . . (summary-only (seen through a web search summary, not opened))
  21. . NCBI Taxonomy: Prunus armeniaca. . . (api-record (2026-10-25))
  22. . NCI: Laetrile/Amygdalin (PDQ) health professional version. . . (read (web page, first 100,000 of 104,351 characters, 2026-10-25))
  23. . PubChem compound records: amygdalin (656516), prunasin (119033), benzaldehyde (240), hydrogen cyanide (768), oleic acid (445639). . . (api-record (2026-10-25))
  24. . LiverTox, LactMed, EMA/HMPC and NCCIH searched for apricot kernel, laetrile and amygdalin. . . (not found)
Education, not medical advice. This page is for general information. It does not diagnose or treat any condition and is not a substitute for care from a qualified health professional. Natural does not automatically mean safe. Ask a clinician or pharmacist before changing your care, especially if you take medication, are pregnant or breastfeeding, or have a health condition.